With the nights beginning to draw in our thoughts must turn towards preparing for Winter. We are going to look at how we can optimise winter forage and grazing availability, along with maintaining condition within our herds and flocks. In addition we will be examining updated methods of livestock handling and making better use of EID as a tool to aid stock management.
- Donald Brown, SRUC
- Lorna Galloway, SAC Consulting;
- Claire Morgan-Davies, SRUC
- Carol McKenna, Shearwell
Booking is essential for catering purposes
Please remember to wear clean clothes and footwear suitable for disinfection.
For further information, call SAC Campbeltown on 01586 552502.
Bookings are no longer available for this event.
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