Crofts & Small Farms
New Entrant Case Study – Isla Murray
Isla Murray is a 17 year old New Entrant to Crofting from the Isle of Lewis who has recently taken on a Sublet of a 6 Acre Croft. She has…
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Encouraging Cropping – Farmland Birds
In this podcast we hear from Chris Bailey RSPB Scotland about the importance of cropping areas for many farmland birds. We discuss the nature and climate emergencies and the need…
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Grow Local, Sell Local
https://youtu.be/vMnTxR3ERZg
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Livestock Health Management – Do you have a Plan?
The health of your herd or flock is paramount to every farmer and crofter. To ensure the complete wellbeing of all your stock it is advisable to carry out a…
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Farm Vending guide
Farm vending is an excellent way to sell fresh farm or croft produce direct to consumers. Farm vending is revolutionising the traditional farm shop experience and is very convenient for…
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Safety Kids – Staying Safe on Farms and Crofts in- Winter
Wintertime on farms and crofts is busy as work is done during shorter day length. There is lots of feeding to be done with tractors and ATVs going about buildings…
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Adding Value / Maximising Opportunities: Smaller Lambs
This video looks at how a crofter or smallholder can add value to their smaller lambs. Greg Hooker owns and runs Puldagon farm shop and restaurant where he uses some…
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