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Bats and Biodiversity
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Read More >Landscape-Scale Conservation
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Read More >The Use of Natural Products in Cereal Production
This article is produced as a part of the FAS Crops & Soils Bulletin. Subscribe now to receive the full report in your inbox monthly. Name Please enter your name.…
Read More >Spring Barley Weed Control Options for 2024
This article is produced as a part of the FAS Crops & Soils Bulletin. Subscribe now to receive the full report in your inbox monthly. Name Please enter your name.…
Read More >What is the Disease Risk of Abandoned Potato Crops?
This article is produced as a part of the FAS Crops & Soils Bulletin. Subscribe now to receive the full report in your inbox monthly. Name Please enter your name.…
Read More >Forage Crops in a Late Spring
This article is produced as a part of the FAS Crops & Soils Bulletin. Subscribe now to receive the full report in your inbox monthly. Name Please enter your name.…
Read More >Grazing to Promote White Clover
This article is produced as a part of the FAS Crops & Soils Bulletin. Subscribe now to receive the full report in your inbox monthly. Name Please enter your name.…
Read More >Policy Update – The Whole Farm Plan
This article is produced as a part of the FAS Crops & Soils Bulletin. Subscribe now to receive the full report in your inbox monthly. Name Please enter your name.…
Read More >Profiting from Reduced Tillage – Minimum Tillage at St-Martins
Mark McCallum farms at St-Martins on the Black Isle. The farm is an arable unit extending to 220 ha of owned and rented land. Cropping is predominantly Spring Barley at…
Read More >Profiting from Reduced Tillage – Minimum Tillage at Rhynie Farm
Donald Ross farms in Easter Ross on Rhynie Farm. The farm is a 750-acre mixed unit, 400 acres under the arable rotation and the rest is permanent grassland. The farm…
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