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Sustainable Systems

    Compost and Growing Media

    Do you have a horticultural enterprise on your croft or smallholding? Do you buy or make compost or growing media? Do you get variable results?! In this webinar, Audrey Litterick…

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    Evaluating Soil Quality and Testing for Soil Health Status

    At grass roots level SAC consultants are noting a growing interest in soil health from farmers and increasing numbers of questions about what SRUC can offer. Soil health is not just about having a good biological system (lots of worms, ample beneficial microbes to keep the pathogens in check) there are also physical and chemical aspects, and to have soil in ‘good heart’ you need the biology (biodiversity), physics (structure) and chemistry (pH and nutrients) in balance.

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    Considerations For Outwintering Spring Calving Suckler Cows

    Outwintering spring calving suckler cows has many advantages.  It can reduce keeping costs, saving on bedding and feed if forage stocks are tight and free up shed space.  It can also help manage body condition, especially if cows are fit going into the winter.  However, careful management is required to ensure that cows do not lose too much condition before calving.

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    Cropcast: Integrated Pest Management

    Integrated pest management (IPM) is a holistic approach to pest management that aims to maximise profit whilst also aiming to minimising the negative impacts of crop production on the environment.…

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    Balancing Silage For Growing/ Finishing Cattle

    Silage quality is variable, 1st cut beef and sheep pit silage is on average slightly higher in energy, however, is lower in crude protein compared to 2nd cut.  This is similar in 2nd cut bales which have also analysed higher in protein compared to 1st cut bales. 

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