Food & Farming Hustings: The Voters Who Feed & Steward Scotland
Join a number of organisations from the Scottish Agroecology Partnership at Bowhouse (Fife) for a Food and Farming Hustings rooted in the real, day-to-day realities of running profitable, sustainable rural businesses.
Hosted sessions with Pam Brunton (Inver Restaurant) and Jock Gibson (Edinvale Farm), plus Q&A.
Submit questions by email (up to 24hrs before) to nim.kibbler@nffn.org.uk, in writing on arrival, or live on the night.
Soil Association Scotland are bringing together the voters who feed Scotland – farmers, crofters, growers, and food producers – to discuss the realities of running profitable, sustainable rural businesses in today’s economic and ecological climate.
This isn’t a standard hustings. It’s rooted in the day-in, day-out practical reality of Scottish food and farming – what it takes to keep rural enterprises viable, resilient, delivering for nature and our communities.
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