Sustainable Beef Systems – Weaning Webinar

In our second webinar of the Sustainable Beef Systems series, we focus on weaning. Aberdeenshire farmer Duncan Morrison will share his experience of weaning at grass and use of nose clips, while SRUC Veterinary Investigation Officer Megan Fergusson will cover the most common health issues that occur around weaning time and how to reduce their impact in your herd.

Related FAS Materials 

Sustainable Beef Systems – Outwintering Strategies Webinar