Early intervention is key with both cattle and sheep. Leaving a problem will only make it worse, and can cause the opposite foot to become lame as they move their weight onto it instead.
Wet environments help diseases to spread. Keep cows’ feet as dry as possible by minimising slurry pooling. With sheep make sure handling areas have dry floors. Large numbers of sheep with a wet flooring can be an excellent way for diseases to spread. Any lame animals should be handled last to minimise the spread.
Sheep with footrot or scald should not be trimmed. Instead, antibiotics and a spray are suffice.
Vaccination is an important tool in minimising footrot cases. This should be done after clipping, as some sheep can have lumps appearing at the injection site.
Any purchased sheep should be quarantined for at least 8 weeks to stop spread of any diseases to the flock.
The main cause of white line disease in housed cattle is turning sharp corners. If this is an issue the shed should be assessed for cow flow to reduce turning by the cattle.
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