Feed [SS.IM.FD]
Sustainable Sheep Systems – Utilising forage crops to reduce reliance on concentrates this winter
Join us for an evening webinar on Thursday 19th May at 7.30pm with Kirsten Williams and Hazel Laughton to discuss the options available to grow forage crops this season, which will reduce reliance on concentrates this winter.
Read More >Considerations For Outwintering Spring Calving Suckler Cows
Outwintering spring calving suckler cows has many advantages. It can reduce keeping costs, saving on bedding and feed if forage stocks are tight and free up shed space. It can also help manage body condition, especially if cows are fit going into the winter. However, careful management is required to ensure that cows do not lose too much condition before calving.
Read More >Balancing Silage For Growing/ Finishing Cattle
Silage quality is variable, 1st cut beef and sheep pit silage is on average slightly higher in energy, however, is lower in crude protein compared to 2nd cut. This is similar in 2nd cut bales which have also analysed higher in protein compared to 1st cut bales.
Read More >A Guide to Feed Budgeting
Forward planning forage supplies helps understand whether you will have enough conserved forage to meet the livestock demand – this is becoming more critical as weather is fluctuating more from…
Read More >Forage for Profit – Spring Forage Crops
The Forage for Profit Discussion Group are a group of beef and sheep producers based in South West Scotland with a common desire to improve business profitability through improved utilisation…
Read More >Sustainable Sheep Systems – “Ewe are what ewe eat” (video)
Ewe nutrition in the 8 weeks pre-lambing is essential to ensure the ewe receives sufficient energy and protein to support the growth of the unborn lambs and milk production. The…
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