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Cattle identification and registration (SMR 7)
The aim is to maintain a system for the identification, registration and traceability of cattle.
Read More >Pig identification and registration (SMR 6)
The aim is to maintain a system for the identification, registration and traceability of pigs.
Read More >Restrictions on the use of substances having hormonal or thyrostatic action and beta-agonists in farm animals (SMR 5)
The aim is to prohibit the illegal use in stock farming of substances that have a hormonal or thyrostatic action and beta-agonists and also to prevent the residues these substances leave in meat and other foodstuffs from entering the human or animal food chain.
Read More >Food and feed law (SMR 4)
The aim is to ensure the safe production of food for human consumption and food or feed that is fed to food-producing animals.
Read More >Conservation of flora and fauna (SMR 3)
The aim is to conserve land designated as a Special Area of Conservation (SAC). Many SACs are also designated as Sites of Special Scientific Interest (SSSI).
Read More >Conservation of wild birds (SMR 2)
The aim is to protect wild birds. If you have land classified as a Special Protection Area (SPA), the aim is also to protect their eggs and nests.
Read More >Nitrate vulnerable zones (SMR 1)
The aim is to reduce the pollution of waters caused or induced by nitrates from agricultural sources and to prevent such pollution occurring in the future.
Read More >Minimum Protein Requirement In Overall Diet
With many beef and sheep silages lower in protein this year it is important that you analyse your silage.
Read More >Beware Of Low Protein Silage
Get your silage analysed. Low protein levels (below 8% – 9%) that go undetected can cause ill thrift as well as rumen impaction. Even if cows are too fit, diluting low protein silage with straw could spell disaster.
Read More >Care Post Tupping For Minimum Embryonic Loss
A five point plan to minimise embryonic losses in ewes.
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