Beef Cattle
Agri Culture – Jim Chapman: Adapting to Life After an Accident
Listener Advisory Note : This episode contains a mention of suicide, please listen with care.
Mary-Jane Lawrie is joined by Jim Chapman, farmer and farm safety ambassador. Jim talks openly about the farm accident that changed his life when he lost his arm in a PTO shaft. He talks about the impact that had on him, and how he got through the dark times. He tells us how important the support he received from friends, family and young farmers was to him. He went on to do a Nuffield scholarship on farm safety and is now an ambassador for the Farm Safety Foundation.
Read More >Agri Culture – Stephanie Berkeley: Yellow Wellies
Stephanie Berkeley is Manager of the Farm Safety Foundation, which you might know also as Yellow Wellies. The Farm Safety Foundation was established in 2014 with the aim of improving farm safety in the UK. The Foundation runs successful campaigns such as Farm Safety week and educates young farmers across the UK in colleges and young farmer clubs. Stephanie talks to us about the importance of the charity, and resources available to all farmers.
Read More >Body Condition Scoring Suckler Cows
What are the benefits of body condition scoring? Ensuring that cows are at the right body condition means: Efficient use of feed and supplemental feed is not given to cows that don’t need it. Reduced risk of calving difficulties associated with very lean or over-weight cows. Better calf vigour at birth and improved growth until weaning. Improved fertility, making it easier to get the cow pregnant again. How to body condition score Cows…
Read More >Sustainable Beef Systems – Cows and Carbon Factsheet
There is significant risk to the sustainability and profitability of farm businesses if the impacts of climate change are not tackled. Scotland has already experienced extreme weather events including record-breaking…
Read More >The Cow of The Future Part 4 – Designing the Future Cow
Following on from our first Sustainable Beef Systems webinars in 2023/24, series 2 will feature a four part webinar series over the autumn and winter focusing on “the cow of…
Read More >The Cow of The Future Part 3 – How Do We Get There?
Following on from our first Sustainable Beef Systems webinars in 2023/24, series 2 will feature a four part webinar series over the autumn and winter focusing on “the cow of…
Read More >The Cow of The Future Part 2 – The Solution
Following on from our first Sustainable Beef Systems webinars in 2023/24, series 2 will feature a four part webinar series over the autumn and winter focusing on “the cow of…
Read More >The Cow of The Future Part 1 – Where Are We Now?
Following on from our first Sustainable Beef Systems webinars in 2023/24, series 2 will feature a four part webinar series over the autumn and winter focusing on “the cow of…
Read More >The Cow of the Future Part 1 – Where are we now?
Unfortunately, due to circumstances out with our control, tomorrow evenings Sustainable Beef Systems series webinar has been cancelled. This webinar will be rescheduled, and we will be in touch at…
Read More >Mineral Requirements in Outwintering Systems
Following on from our mineral requirement webinars in Autumn 2023, Dr Annie Williams, an Independent Mineral Advisor for Ruminants is joining us on the first Wednesday of the next three…
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