Beef Cattle
The Cow of The Future Part 4 – Designing the Future Cow
Following on from our first Sustainable Beef Systems webinars in 2023/24, series 2 will feature a four part webinar series over the autumn and winter focusing on “the cow of…
Read More >The Cow of The Future Part 3 – How Do We Get There?
Following on from our first Sustainable Beef Systems webinars in 2023/24, series 2 will feature a four part webinar series over the autumn and winter focusing on “the cow of…
Read More >The Cow of The Future Part 2 – The Solution
Following on from our first Sustainable Beef Systems webinars in 2023/24, series 2 will feature a four part webinar series over the autumn and winter focusing on “the cow of…
Read More >The Cow of The Future Part 1 – Where Are We Now?
Following on from our first Sustainable Beef Systems webinars in 2023/24, series 2 will feature a four part webinar series over the autumn and winter focusing on “the cow of…
Read More >The Cow of the Future Part 1 – Where are we now?
Unfortunately, due to circumstances out with our control, tomorrow evenings Sustainable Beef Systems series webinar has been cancelled. This webinar will be rescheduled, and we will be in touch at…
Read More >Mineral Requirements in Outwintering Systems
Following on from our mineral requirement webinars in Autumn 2023, Dr Annie Williams, an Independent Mineral Advisor for Ruminants is joining us on the first Wednesday of the next three…
Read More >Mineral Requirements in Housing Systems
Following on from our mineral requirement webinars in Autumn 2023, Dr Annie Williams, an Independent Mineral Advisor for Ruminants is joining us on the first Wednesday of the next three…
Read More >How to Get Started with Multi-Cut Silage
System overview With the increasing cost of purchased concentrates and forages putting pressure on margins, farmers are looking to get more production out of their home-grown forage. A multi cut…
Read More >Agribusiness News April 2024 – Beef
Weekly Price Drop for Finished Cattle After slipping back weekly throughout March, at the time of writing (late March) finished cattle prices are sitting at 506p/kg/dwt (for R4L (Scottish steers). …
Read More >Practical Advice for Lambing & Calving
In this podcast we hear from SRUC Veterinary Investigation Officers Megan Fergusson and Tim Geraghty. They talk about the importance of good husbandry and top tips to save time and…
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