Topic: Nutrition
Grassland Productivity Grazing Management
In this video we hear from Poppy Frater, Grassland Specialist as SAC Consulting, discussing tips and strategies to make more from grass considering…
Read More >Maximising Performance of Growing and Finishing Cattle
With exceptionally high feed costs this year it is vital that the target weight gain from a specific ration is being achieved. Any drop in…
Read More >Improving Silage To Reduce Costs
Improving silage quality provides an alternative resource of nutrients to livestock that may have otherwise been supplied in concentrate feed. Ruminants have evolved to eat…
Read More >Plugging The Protein Gap: Red Clover
Red clover is a forage legume which can improve soil structure and fertility, it can remain as a productive ley for 2 to 3 years…
Read More >Plugging The Protein Gap: Legumes
As protein prices have increased farmers are looking at being able to grow more protein on the farm to offset purchased protein supplements. The growing…
Read More >Plugging The Protein Gap: Lucerne
Lucerne is a perennial legume which can be grown in temperate regions like Scotland however it will not be suitable for all areas. A productive…
Read More >Plugging The Protein Gap: An Introduction
Increased global demand for supplementary protein sources and associated fluctuations in availability and price has resulted in greater interest in home grown protein rich forage…
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