Feed & Forage [SP.FF]
Nutrition for Ewes Lambing in Spring
The success of lambing relies heavily upon ensuring the ewe’s nutritional needs are met throughout pregnancy. This is particularly important in the final six weeks of pregnancy where foetal growth…
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Building Good Financial Habits With Cash Flow Forecasting
The statistics are clear; 80% of small businesses go under due to cash flow problems, not lack of profit. Building business resilience with good financial habits can make all the…
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Sheep mineral supplementation
Throughout the year and production cycle, the ewe goes through different phases requiring varying nutritional requirements. Part of these are minerals which are vital for growth, productivity, and immunity. Various…
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Minimising Dry Matter Losses in Clamped Silage
Dry matter (nutrient) losses from clamped silage can be on average 25%, representing a significant amount of feed value disappearing between cutting the grass and feeding the silage out to…
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How to reduce silage nutrient loss in the heat
The silage season is well underway with many farms having already successfully harvested a first cut and some even cutting or considering further cuts. However, with the hot and dry…
Read More >Minimising Dry Matter Losses in Clamped Silage
Making silage is an expensive operation on any livestock farm but it is still one of the most cost-effective feeds after grass. Maximising the production of quality silage is therefore…
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Indoor Lambing Management
As lambing time approaches, we tackle key challenges in this timely video, where we address colostrum, hygiene, iodine supply and reducing antibiotics at lambing time. Related FAS Resources Planning…
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Silage Clinic – Key Messages
Making quality silage – what are the key influencing factors? Tips for making quality silage and minimising nutritional losses were discussed at a recent FAS event at the James Hutton…
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Smallholders Orkney – Are EWE ready?
Advice for small holders on preparation for and, getting through lambing!
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