Grazing [SP.FF.GR]
Red Clover as a home-grown protein in sustainable sheep systems
Increasing the amount of forage-based protein that can be grown on farm is a key way to address the UK’s protein deficit and reduce reliance on imported protein sources. Forage…
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New Entrants – Getting Started with Rotational Grazing
Rotational grazing increases the grass ultilisation on farm and leads to greater production of meat, milk, and wool per hectare, while also reducing feed and fertiliser requirements. In this video…
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Grazing Principles for Productive Flocks
In this webinar recorded 26th May, Poppy Frater and Daniel Stout of SAC’s GrazeUp discuss the core principles of effective grazing management to optimise pasture growth and utilisation, maintain pasture…
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Rotational Grazing: A Discussion
This year, four farmers from across Scotland have been documenting their experience using rotational grazing methods on video. You can follow the whole series on our YouTube channel here. For…
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Rotational Grazing Vlog: Weaning Lambs at 90day
These lambs have grown at 325g/day from birth, an exceptional growth rate for twins. Jamie has shown us the leader-follower system in previous videos and discusses how he is…
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