WiA Inverness-shire Nutrition – the basics Webinar 2


  • June 9 2020
    8:00pm - 9:15pm

This webinar has been organised in response to requests from the Inverness-shire Women in Agriculture Group.

 

In Part 2, we will be covering more of the basics of nutrition for ruminants. For this session, the emphasis is on the growing calf and lamb over summer, with a look forward to weaning time for the both the mothers and offspring.

Our guest speakers will be:

  • Kirsten Williams (SAC Senior Beef & Sheep Consultant) and
  • Mary Young (SAC Livestock Nutritionist)

We will look at:

  • energy and protein requirements,
  • feed conversion,
  • growth rates,
  • key performance indicators
  • and feed options.

Hope you can join us then!

To join, simply register using this link. Your registration will be confirmed by email with details of how to join the meeting on the date.

Webinar ID
766-238-075

When you join the webinar, you are automatically put on mute, so you can sit back and listen. During the presentation, you can type in questions, or at the end, unmute yourself and ask in person.